Debbie Hall
Ideas for Mother’s Day

 
     
 
     
 

Sunday, May 11, 2008 is Mother’s Day and it is a wonderful time to show your mother, grandmother, stepmother, or anyone who has been like a mother to you much you appreciate them.  I have come up with some ideas to make this Mother’s Day a special one.

 

Morton’s the Steakhouse is featuring their Mother’s Day Champagne Cocktail with champagne poured over a beautiful Wild Hibiscus flower, which “blooms” before the eyes.  A feast for the eyes, this bubbly is perfect as a pre-dinner cocktail, a celebratory toast with dinner or accompanied by one of the restaurant’s decadent desserts.

 

“The Mother’s Day Champagne Cocktail is truly a beautiful creation, and mom will know she’s very special when she’s presented with this cocktail,” said Daniel Hurst, general manager of Morton’s The Steakhouse in Las Vegas.  “The Wild Hibiscus Flower is a handsome garnish that’s also edible.”

 

The Wild Hibiscus flower garnish sits on the bottom of a fluted glass and chilled champagne is poured over it, making the flower “bloom” to reveal its magnificent colors.  The Wild Hibiscus flower is an edible garnish with a sweet flavor.

 

Morton’s The Steakhouse will also feature an exclusive menu for $59 per person on Mother’s Day. 

 

The Mother’s Day menu includes a choice of salad:

 

•        Morton’s Salad with Morton’s Blue Cheese Dressing, chopped egg and anchovies

•        Caesar Salad with classic dressing

 

A choice of one entrée:

 

•        Single-cut filet mignon, béarnaise sauce

•        Filet Diane with sautéed mushrooms in a demi glace mustard

•        Filet Oskar, asparagus, jumbo lump crab, béarnaise sauce

•        Broiled salmon filet, chef’s beurre blanc sauce

•        Colossal Shrimp Alexander, beurre blanc sauce

•        Chicken Christopher, garlic beurre blanc sauce

 

One side dish:

 

•        Vegetable

•        Potato

 

One dessert:

•        Morton’s Legendary Hot Chocolate Cake

•        New York Cheesecake

 

Morton’s regular menu is also offered on Mother’s Day.  From appetizers like the new Chilled and Baked Ocean Platters to entrees such as steaks, chicken, lamb and more, mom will have lots of options.

 

 

Morton’s The Steakhouse in Las Vegas is located at 400 East Flamingo Road.  Hours are 5 p.m. to 11 p.m. Monday through Saturday and 5 p.m. to 10 p.m. on Sunday.  For more information or to make reservations, call (702) 893-0703.

 


 

Chefs Louis Osteen and Carlos Guia show their gratitude to moms this Mother’s Day with specialty menu items and a jazz brunch at Louis’s Las Vegas located at Town Square.  The brunch features the classic Louis’s brunch menu of upscale and updated renditions of Southern specialties.  The specialty items for Mother’s Day include an appetizer of Grilled and Marinated Spring Asparagus with blood orange vinaigrette and marinated jumbo lump crabmeat.  The featured entrée is Eggs Versailles featuring Poached Eggs served over House Cured and Hickory Smoked Salmon, Buttermilk Biscuits and Hollandaise Sauce, topped with American Sturgeon Caviar.  For dessert, the chefs created a Spring Berry Cobbler baked with a Brown Sugar-Cinnamon Crumble and topped with Buttermilk-Vanilla Bean Ice Cream.   Guests are welcome to dine inside or enjoy the outdoor patio at Louis’s which offers an open-air dining experience with a live trio performing Classic New Orleans Dizieland Jazz.

 

Louis’s Las Vegas offers their special brunch menu accompanied by live jazz on Saturdays and Sundays from 11 a.m. to 3 p.m.

 

 

Louis’s

Town Square

6599 Las Vegas Blvd.

Las Vegas NV 89119

702.202.2400

www.louislasvegas.com

 


 

A Mother’s Day Fashion Show and Luncheon will be presented by The Women’s Council of Realtors and Fleming’s Prime Steakhouse & Wine Bar on Saturday, May 10, 2008 from 11 a.m. to 2 p.m.  The event will showcase the latest in fashion trends from 16 fashion vendors, host a large fashion show stylized by Dillard’s, Coldwater Creek and St. John Knits fashions and will offer a luncheon of epicurean delights provided by Fleming’s.

                           

The nationally acclaimed Fleming’s Prime Steakhouse & Wine Bar offers the best in steakhouse dining – prime meats and chops, fresh fish and poultry, generous salads and side orders—with a sophisticated and unique wine list that features over 100 wines served by the glass.  Fleming’s is the recipient of numerous prestigious awards, including Wine Spectator magazine’s annual Awards of Excellence, and Wine Enthusiast’s annual Awards of Distinction.

 

The cost is $75 per person Reservations are recommended and may be made by calling The Women Council of Realtors at 702-562-6926.

 

 

Fleming’s Prime Steakhouse & Wine Bar

8721 W. Charleston Blvd.

Las Vegas, NV 89117

702.838-4774

www.flemingssteakhouse.com

 


 

There will be free admission, dessert and a concert at the Liberace Museum to celebrate Liberace’s birthday and his love for his mother on Sunday, May 11 from 12 noon to 4 pm.  May 16 would have been Liberace's 89th birthday and in celebration, the 2008 Music In The Museum Series is featuring the Liberace Scholars Quartet.

 

Students from The University of Nevada, Las Vegas, will perform Mozart's String Quartet in D Major, K. 575. Written in 1789, just two years before the composer's premature death, this piece represents Mozart at the height of his craft. It was commissioned by Friedrich Wilhelm II, King of Prussia, an amateur cellist; and for this reason Mozart highlights the cello in this elegant masterpiece.

 

The Mozart Quartet in D Major will be paired with Joseph Haydn's Quartet in F Minor, Op. 20, No. 5, to be performed by another of UNLV's premier student groups.

 

 

Performance times of the Liberace Scholars Quartet are 1:30pm and 3:00pm. Donations are requested for both performances. All contributions go to the Liberace Scholarship Fund to help talented students pursue careers in the performing and creative arts.

 

Liberace founded the Liberace Foundation for the Performing and Creative Arts in 1976 and since has awarded more than 5.5 million dollars in scholarship grants to more than 2200 students at over 110 colleges and universities. Liberace considered The Foundation one of his greatest achievements.

 

 

The Liberace Museum and Foundation

1775 East Tropicana Avenue (at Spencer)

Las Vegas, Nevada 89119-6529.

702-798-5595

info@liberace.org

 


 

If you sign up to be a Club Cortez member, Roberta’s Steakhouse, located inside El Cortez Hotel & Casino, is offering mothers a free dinner and a complimentary rose on Mother’s Day, Sunday, May 11 from 4 p.m. to 10 p.m.  Roberta’s Steakhouse, a locals’ favorite, serves prime rib, New York steak, beef, chicken and seafood entrees daily.

 

El Cortez Hotel & Casino, an anchor property in the Fremont East Entertainment District, is located in historic downtown.  Other dining options at El Cortez include Kitty’s Café, Chinese Kitchen Buffet and Express Breakfast Buffet.  There is also a Subway, Dreyer’s Ice Cream Shop, and Seattle’s Best Coffee.  The property is currently completing $20 million in improvements and renovations. 

 

 

El Cortez Hotel and Casino

600 East Fremont Street

Las Vegas, NV 89101

702-385-5200

www.elcortezhotelcasino.com.  

 
     
 
Celebrity Chef Connection posts a new broadcast every Wednesday by 5 p.m. at www.celebritychefconnection.com. On the home page, click on the link [view current show] on the right-hand side and that will take you to the Current Show page where you can select how you want to view the show. The program is also archived. If you have any questions or comments contact Debbie Hall at hallwayprod@yahoo.com or 702-279-8116.

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