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She has over 20 years in the broadcasting
industry including radio and television and has
worked in Internet radio for the past four
years.
Debbie has also interviewed a number of chefs and other
individuals in the food and beverage industry such as Emeril Lagasse,
Wolfgang Puck and Gustav Mauler, to name a few.
Debbie also teaches marketing
at the University of Nevada, Las Vegas, and is part of the Public
Relations Certification Program. Her newest program, Celebrity Chef
Connection, can be heard on the Internet on
www.celebritychefconnection.com with
new shows posted every Wednesday at 5
p.m. |